Crêpes - Some Misconceptions


Crêpes are a dessert

Not true, crêpes are popular the world over as either a either sweet or savoury food. Crêpes originate from France but have increased in popularity across the world and are now very popular in the UK. Crêpe fillings have become more and more adventurous and diverse.

Crêpes are not healthy

Again, not true. A crêpe has less calories and carbohydrates than an equivalent sandwich. Ours are made from organic flour and free range eggs and of course, fresh ingredients.Our Galettes are made from Buckwheat Flour.

Crêpes aren't take out food

Not only is it take out, we have handy packaging that allows you to eat on the go, just like a sandwich.
However, why not enjoy it in our comfortable Eaterie.

The Breton Galette

The Breton Galette makes a great lunch, tasty and bursting with protein.

An egg cooked on the Galette is surrounded by grated cheese an cooked ham

The Classic

Don't fancy an egg, then what about just cooked ham and grated cheese. Delicious!

The Breakfast Crêpe

This very filling Crêpe is becoming very popular with our customers.
Bacon, eggs and tomatoes. Add mushrooms as an extra if required.

The Italian

Inside one of our best selling
savoury Crêpes.

Mozzarella with Tomato and Pesto.
Deliciously fresh and very tasty.

The Vegetarian

We call this The Vegetarian, although there are several options for vegetarians.
Cheese, cooked mushrooms and fresh spinach.

Hoisin Duck

Shredded Duck rolled in a pancake together with Hoisin Sauce, Spring Onion and grated cheese. Very popular

The Breton Galette

The Breton Galette makes a great lunch, tasty and bursting with protein.

An egg cooked on the Galette is surrounded by grated cheese an cooked ham

The Classic

Don't fancy an egg, then what about just cooked ham and grated cheese. Delicious!

The Breakfast Crêpe

This very filling crêpe is becoming very popular with our customers.
Bacon, eggs and tomatoes. Add mushrooms as an extra if required.

The Italian

Inside one of our best selling
savoury crêpes.

Mozzarella with Tomato and Pesto.
Deliciously fresh and very tasty.

The Vegetarian

We call this The Vegetarian, although there are several options for vegetarians.
Cheese, cooked mushrooms and fresh spinach.

Hoisin Duck

Shredded Duck rolled in a pancake together with Hoisin Sauce, Spring Onion and grated cheese. Very popular